Elevate your kitchen or outdoor BBQ with this beautifully crafted Teak Herringbone Cutting Board, measuring 20" x 16" x 1.5". Made from sustainably harvested, FSC®-certified teakwood, this board not only offers stunning visual appeal but also unparalleled functionality.
The intricate herringbone pattern adds a touch of modern design while maintaining durability and practicality. Whether you're slicing vegetables or carving meats, the board’s reversible design features a built-in hand grip for easy handling. Its edge grain construction and integrated juice groove are perfect for catching any drips, making clean-up a breeze.
Teak is prized for its natural oils, which create a moisture-resistant barrier that preserves the board and protects your knife edges. This board is gentle on knives, durable enough for frequent use, and a luxurious addition to any kitchen setup.
Key Features:
- Material: FSC®-certified teakwood
- Dimensions: 20" x 16" x 1.5"
- Style: Herringbone pattern
- Juice Groove: Built-in for catching drips
- Design: Reversible with hand grip
- Origin: Made in Vietnam
- Weight: 11 lbs
Maintenance Instructions:
To keep your cutting board in pristine condition, we recommend occasional treatment with mineral oil to maintain its natural luster and protect it from moisture. Teak’s inherent resilience requires less frequent maintenance compared to other woods, ensuring it stays a long-lasting staple in your kitchen.
SKU: CB323
Wood Type: Hardwood (Teak)
Thickness: 1.5 inches
Enhance your culinary experience with this premium teak cutting board—perfect for any food prep, from slicing ingredients to serving carved meats!
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Edge and Corner Options
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Standard Edge, Standard Corner
Straight edges and straight corners. Looks like most standard cutting boards.
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Standard Edge, Rounded Corder
Rounded corners are nice for cutting boards that are handled multiple times a day and moved around. No more poking shins and hips. Great for commercial kitchens.
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Rounded Edge, Standard Corner
Rounded edges are great if the board is a bit larger than the countertop. The board can stick out and rub against the body, so rounded edges can relieve the sharpness.
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Rounded Edge, Rounded Corner
This is the real deal. Not only is it aesthetically pleasing, rounded edges and corners provide the most comfort for those who use cutting boards frequently. Easy to handle, and no pokes!
Edge and Corner Options
-
Standard Edge, Standard Corner
Straight edges and straight corners. Looks like most standard cutting boards.
-
Standard Edge, Rounded Corder
Rounded corners are nice for cutting boards that are handled multiple times a day and moved around. No more poking shins and hips. Great for commercial kitchens.
-
Rounded Edge, Standard Corner
Rounded edges are great if the board is a bit larger than the countertop. The board can stick out and rub against the body, so rounded edges can relieve the sharpness.
-
Rounded Edge, Rounded Corner
This is the real deal. Not only is it aesthetically pleasing, rounded edges and corners provide the most comfort for those who use cutting boards frequently. Easy to handle, and no pokes!
Juice Grooves
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Also commonly referred to as juice troughs, juice grooves are one of our most requested customizations. We simply route a small trough around the perimeter of your board to catch drippings from carving meat.
