Continental Refrigeration - 5-251 Cutting Board This 5-251 polyethylene cutting board is the exact board that you need for your SW48 and DL series sandwich refrigerators. This Continental 5-251 polyethylene board resists scratches and chips - so only smooth chopping for you! Let your cutting board fight the bacteria for you! The non-porous nature of the polyethylene material is stain resistant does not let bacteria grow. Dimensions: 19" x 48" Thickness: 1/2" Material: White Poly OEM #5-251 Fits Continental Refrigeration Model #'s: SW48-8C, SW48-8C-D, SW48-10C, SW48-10C-D,SW48-12C, SW48-12C-D, SW48-8C-FB, SW48-8C-FB-D, SW48-10C-FB, SW48-10C-FB-D,SW48-12C-FB, SW48-12C-FB-D, DL48-8C-FB, DL48-10C-FB, DL48-12C-FB, DL48-8C-FB-D, DL48-10C-FB-D, DL48-12C-FB-D Notes: Don't forget to wash your board before use. Scuffing or bending may occur during the shipping process. This is not unusual and will fade away and straighten out within a couple of days.
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Edge and Corner Options
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Standard Edge, Standard Corner
Straight edges and straight corners. Looks like most standard cutting boards.
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Standard Edge, Rounded Corder
Rounded corners are nice for cutting boards that are handled multiple times a day and moved around. No more poking shins and hips. Great for commercial kitchens.
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Rounded Edge, Standard Corner
Rounded edges are great if the board is a bit larger than the countertop. The board can stick out and rub against the body, so rounded edges can relieve the sharpness.
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Rounded Edge, Rounded Corner
This is the real deal. Not only is it aesthetically pleasing, rounded edges and corners provide the most comfort for those who use cutting boards frequently. Easy to handle, and no pokes!
Edge and Corner Options
-
Standard Edge, Standard Corner
Straight edges and straight corners. Looks like most standard cutting boards.
-
Standard Edge, Rounded Corder
Rounded corners are nice for cutting boards that are handled multiple times a day and moved around. No more poking shins and hips. Great for commercial kitchens.
-
Rounded Edge, Standard Corner
Rounded edges are great if the board is a bit larger than the countertop. The board can stick out and rub against the body, so rounded edges can relieve the sharpness.
-
Rounded Edge, Rounded Corner
This is the real deal. Not only is it aesthetically pleasing, rounded edges and corners provide the most comfort for those who use cutting boards frequently. Easy to handle, and no pokes!
Juice Grooves
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Also commonly referred to as juice troughs, juice grooves are one of our most requested customizations. We simply route a small trough around the perimeter of your board to catch drippings from carving meat.
